Scallion, Brown Butter & Thyme

Butters

Scallion, Brown Butter & Thyme

Nutty, green, deeply savoury.

AED 52

Nutty brown butter layered with fresh scallion and aromatic thyme.

Chef’s Suggestions

Four ways we keep reaching for it.

  1. Finish scallops in it. Nothing else required.
  2. Melt over roast chicken in the last five minutes.
  3. Stir through wild mushrooms on toast.
  4. Fold into soft polenta or risotto off the heat.

Made in the UAE · Keep refrigerated


If you like
this, try…

Two more from the kitchen that share a note with this one — or argue with it in exactly the right way.

See the whole shelf

Complete
the table

Three creations meant to be opened on the same night. One does the heavy lifting, one cuts through it, one finishes the plate.

Three togetherAED 148

Butter is only the beginning

All creations